Our food menu has been carefully prepared around the spectacular ingredients Portugal has to offer.
Our philosophy is to cook great quality ingredients well reflecting traditional Portuguese cuisine with an exciting modern Mediterranean twist. With a selection of tasty starters, moreish mains and mouthwatering desserts, your visit to ‘Quinta Da Saudade’ should be a memorable experience.
Below is a example of our menu for Summer 2019
Couvert
tuna pâté or fresh goats cheese €2,50
Starters
Vegetable soup €2,50
Puree of vegetables with potatoes, carrots and onions
Baked french onion soup €3,50
Onions, rich beef stock, red wine, cheese, crouton herbs and baked
Prawns “a ajillo” €9,50
Shelled prawns, garlic, olive oil, white wine & piri piri
Garlic Bread €3,50
Grilled baguette, garlic butter, parmesan cheese
Fried Camembert homemade compote €8,50
Breaded and deep fried camembert, balsamic glaze and homemade compote
Prawns “a ajillo” €11,50
Shelled prawns, garlic, olive oil, white wine & piri piri, garlic bread
Sautéed wild mushrooms €8,50
Mix of wild mushrooms, olive oil, herbs
Sopa de peixe €4,50
Fish Soup
Salads
Mixed green salad €4,50
Mixed greens, cherry tomatoes, cucumber, onion, vinaigrette dressing
Tomato and fresh goat cheese salad €6,50
Fresh slices of tomato, fresh goat cheese, olive oil, balsamic vinegar glaze
Main Courses
Fresh fish and other dishes please check the board or ask your server
Grilled king prawns (approx. 250gr each) each €30,00
Grilled king prawns (Mozambique), gratin potatoes, vegetables, spicy butter sauce (allow 30min. for preparation)
Zarzuela €15,00
Our twist on a fish stew –fish of the day fillets, prawns, mussels, onions, garlic, olive oil, white wine, fresh local herbs and potatoes
Rib eye steak cafe de paris €16,50
Grilled, daily vegetables, sautéed potatoes and a cafe de paris sauce
BBQ pork ribs € 15,00
Slowly baked pork ribs in a special house b.b.q. sauce, daily potatoes and vegetables
Lamb Chops €15,00
Grilled lamb chops, sautéed potatoes and vegetables, homemade mint sauce
Breast of chicken with wild mushroom sauce €15,00
Breast of chicken, wild mushrooms, red wine reduction, cream, sautéed potatoes and vegetables
Presas of Iberian black pork €17,50
Grilled Iberian pork cutlets, rice, slowly stewed black beans, grilled pineapple
Antonio’s own take on curry (medium heat)
Chicken curry, served with rice €15,00
Prawn curry, served with rice €18,00
Desserts
Fresh strawberries with fresh cream or ice cream €4,50
Panacotta topped with berry coulis €4,50
Crème brûlée €4,50
Ice cream parfaits €4,50
Crème caramel €4.50
Fresh strawberries with fresh cream or ice cream €4,50
Panacotta topped with berry coulis €4,50
Crème brulee €4,50
Profiteroles filled with vanilla ice cream and topped with chocolate sauce €5,50
EtonMess – Strawberries, merengue, whipped cream & red berries coulis €5,50
Ice cream parfaits €4,50
Vanilla Ice cream and tia maria liquor
Vanilla Ice cream and bailey’s liquor
Vanilla ice cream and licor beirâo (herb liquor)
Dessert Cocktails
Tiramissu Martini
Vodka, White Cacau, Amaretto, Tia Maria, Vanilla and Cream
Espresso Martini
Vodka, Tia Maria, Hazelnut, Vanilla and espresso
Lemon Cheesecake Martini
Vodka, Cacau White, Limoncello, wine and Cream
*Vegetarian options available to suit your individual taste, just ask your server or let us know when you book.
